World Food Culture

Executive Director, Leslie Gale, shares her perspective of world cuisine as part of the immersion experience and some of her favorite recipes from her time living abroad in Mexico.

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Creating the New "Normal"

Executive Director, Leslie Gale, discusses the decision to cancel all of our spring and summer 2020 programs, as the U.S. State Department issued historic global travel advisories due to COVID-19.

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Holiday Recipes and Traditions

As we reflect upon a new year year of delivering our transformative language and cultural immersion programs, we'd like to share some of our staff's favorite holiday pastimes and food recipes with our Xperitas community. We hope you read, enjoy and share!

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A Fantastic Adventure

Virginie Donzo, French Program Manager, reflects on her summer language immersion travel program to France with an Xperitas group composed of three schools from Minnesota and Illinois. 

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Returning to Germany

Katharina McCawley, German Programs Manager, reflects on her German immersion program travels with group of three schools from Washington and Illinois.

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New Executive Director

We are excited to announce that Leslie Gale became the new Executive Director of Xperitas on November 6. Learn more about her plans for Xperitas here!

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